Pizza dough with oregano The best pizza is usually the one made at home, with everyone’s pick of their favourite toppings. Made the dough at lunch time (a luxury!) and let it sit covered in a cold oven for hours which made it light and fluffy and easy to roll out. Maxed out the oven [...]
All posts in category Holiday
Holiday traditions
Traditional Norwegian “kransekake” Norwegian kransekake. A few days in a cool dark place, then we’ll decorate with flags and Christmas crackers and finally be ready for the holidays. GOD JUL! Posted with WordPress for BlackBerry.
Posted by mainlyfood on December 21, 2011
http://mainlyfood.com/2011/12/21/holiday-traditions/
Pie-fest
Pies ready for the oven Son #1 turned 13 in early December and as is tradition, the birthday boy selects the day’s menu. It was a pie-fest! Steak and Guinness pie, chicken pot pie, minted peas — all recipes from Jamie Oliver. Dessert was apple pie and blueberry tart, generously made and brought by two [...]
Posted by mainlyfood on December 18, 2011
http://mainlyfood.com/2011/12/18/pie-fest/
